Delicious vegan cake for all year round for diffrerent ocassions. Apples on a tasty shortcrust base decorated with toasted almond slices, cinnamon and a thin layer of jelly.
Ingredient Statement
65.4 % apples, sugar, WHEAT flour, vegetable fat (shea nut), starch (WHEAT), water, glucose-fructose syrup, 1.3 % apple puree, modified starch, ALMONDS, cinnamon, acid (E 330), acidity regulator (E 331), raising agent (E 500), thickeners (E 407, E 410), gelling agent (E 508), dextrose.
Allergen
Contains: Tree nuts and its derivatives, Cereals containing gluten and its derivatives, Almond and almond products, Wheat and its derivatives
May contain: Eggs and their derivatives in the product, Milk and its derivatives, Peanuts and its derivatives, Soybeans and its derivatives, Lupine and their derivatives in the product,, Cashew and cashew products, Hazelnut and hazelnut products, Pistachio and pistachio products
Preparation Instructions
Remove from packaging in a frozen condition, defrost in a refrigerator (4-8°C). Defrost time approx. 12 hours. Do not refreeze after thawing. Keep product refrigerated and consume promptly max during 1-2 days.