Delicious vegan cake for all year round for diffrerent ocassions. Apples on a tasty shortcrust base decorated with toasted almond slices, cinnamon and a thin layer of jelly.
Ingredient Statement
65.4 % apples, sugar, WHEAT flour, vegetable fat (shea nut), starch (WHEAT), water, glucose-fructose syrup, 1.3 % apple puree, modified starch, ALMONDS, cinnamon, acid (E 330), acidity regulator (E 331), raising agent (E 500), thickeners (E 407, E 410), gelling agent (E 508), dextrose.
Allergen
Contains: Cereals containing gluten and its derivatives, Wheat and its derivatives, Tree nuts and its derivatives, Almond and almond products
May contain: Eggs and their derivatives in the product, Peanuts and its derivatives, Soybeans and its derivatives, Milk and its derivatives, Lupine and their derivatives in the product,, Hazelnut and hazelnut products, Cashew and cashew products, Pistachio and pistachio products
Preparation Instructions
Remove from packaging in a frozen condition, defrost in a refrigerator (4-8°C). Defrost time approx. 12 hours. Do not refreeze after thawing. Keep product refrigerated and consume promptly max during 1-2 days.