Vaasan Omena-murupulla is a premium style wheat bun with a tasty apple-cinnamon filling and oat crumble on top. Baked in Joutseno bakery in Lappeenranta.
Ingredient Statement
WHEAT flour, water, sugar, apple 8,4%, vegetable oil (palm, rapeseed), EGG, yeast, salt, cinnamon, modified potato starch, cardamom, corn flour, vanilla sugar, thickener (E440), emulsifiers (E472e, E471), stabilizer (E412), flavours, preservative (E202), flour treatment agent (E300). Ingredients for crumble coating (Sweden): sugar, OATS, WHEAT flour, rapeseed oil, WHEAT malt, flavouring, flour treatment agent (E300). May contain traces of almond, milk, soya. Product contains apple-cinnamon filling 18% (Finland).
Allergen
Contains: Eggs and their derivatives in the product, Cereals containing gluten and its derivatives, Wheat and its derivatives, Oat and oat products
May contain: Milk and its derivatives, Soybeans and its derivatives, Tree nuts and its derivatives, Almond and almond products
Preparation Instructions
Thaw at room temperature for 1 h or overnight in the fridge. Sprinkle with crumble coating. Bake at 180 °C for 12-15 min. The box contains a bag of crumb mixture for decoration. One bag is enough for a box of raised buns.
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