Ingredient Statement
Cooked rice with ragù 70% [rice 24%, water, semi-concentrated tomato paste (IT) 14%, peas, adult beef minced meat (EU) 3%, sunflower oil, vegetable broth (salt, potato starch, dehydrated vegetables: onion, carrot, CELERY, parsley. Vegetable protein extract: SOY, maize. Sunflower oil, spices, natural flavors), cheese powder (MILK, salt, rennet), salt, carrots, onions, wine, pepper]. Breading ingredients 14% (WHEAT flour, water, salt, yeast, natural coloring: paprika extract), mozzarella cheese (EU) 10% (MILK, salt, microbial rennet), batter (water, WHEAT flour, salt), sunflower oil. May contain traces of MUSTARD, FISH, CRUSTACEANS, EGG, NUTS, LACTOSE, LUPIN, SESAME, SULPHITES, MOLLUSCS.
Allergen
Contains: Cereals containing gluten and its derivatives, Wheat and its derivatives, Milk and its derivatives, Soybeans and its derivatives, Celery or its derivatives
May contain: Mustard or its derivatives, Fish and their derivatives in the product,, Crustaceans and their derivatives, Eggs and their derivatives in the product, Tree nuts and its derivatives, Lactose, Lupine and their derivatives in the product,, Sesame seeds or its derivatives, Sulfur Dioxide and Sulfits, Molluscs and its derivatives
Preparation Instructions
In a frying pan: deep-fry in hot oil (170°C) until desired crispiness is reached (5-7 minutes). In preheated oven: bake at 200°C for about 10-15 minutes. Air fryer: place the product in the basket at 200°C. Cook for 10-12 minutes until golden brown.
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