www.baronsfood.fi/en/archipelago-bream-balls-cooked-14g-2x2-5kg-box-frozen-06406600994123

Archipelago bream balls cooked 14g 2x2,5kg/box frozen

Product code 99412
EAN code 06406600994123
Country of origin Sweden
Selling unit box
Brand Hyvä Apaja
Net weight 5000 g
Shelf life (days) 360
Hyvä Apaja's delicious Archipelago bream bun contains a generous 59% responsible Baltic sea bream, domestic gluten-free oats and cream. In addition, as raw material we use fresh parsnip and carrot, which results in more delicious taste and lightness. Serve for lunch or put together a trendy bowl of fish balls. The addictively good Archipelago bream balls are produced on Åland and have been awarded the Heart Label. The product is rich in protein, lactose-free and gluten-free.

Ingredient Statement

COMMON BREAM 59 % (Abramis bram, fishing area FAO 27.3.d Baltic Sea, fishing method fyke nets), lactose-free CREAM, EGG, carrot, vegetable oil (canola and rapeseed oil), potato flakes (potato, antioxidant (E223)), gluten-free OATMEAL, parsnip, onion, salt, sugar, tomato powder, spices (black pepper).May contain fisfbones. May contain traces of soy.

Allergen

Contains: Fish and their derivatives in the product,, Milk and its derivatives, Oat and oat products

May contain: Soybeans and its derivatives

Consumer Storage Instructions

FROZEN. Store as frozen -18°C or colder. Never refreeze a thawed product.

Additional Information
Energy 839 kJ (200 kcal)
Carbohydrate 9.7 g
Protein 13 g
Fat 12 g
Saturated fat 2.9 g
Salt 0.9 g
Lactose 0 g
Sugar 2.2 g
Click images to see descriptions.
  • The Heart Symbol tells the consumer at a glance that the product is a better choice in its product category regarding fat (quantity and quality) and salt. In some product categories, sugar- and fibre contents are also taken into account.
    The Heart Symbol tells the consumer at a glance that the product is a better choice in its product category regarding fat (quantity and quality) and salt. In some product categories, sugar- and fibre contents are also taken into account.

Valmistusohje

Heat in a convection oven / combi oven in 150°C / 180°C approx 15-20 min, until the inner temperature reaches 70°C.

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