SBS Levain leipä viipaloitu is a pre-sliced wheat-rye pan bread. It is baked with sourdough and it is ready to use for cold and warm sandwiches.
Ingredient Statement
WHEAT flour, water, WHEAT sourdough [WHEAT flour, water], RYE sourdough (water, RYE flour), DURUM WHEAT flour, seasalt, WHEAT GLUTEN, BARLEY malt, yeast, rapeseed oil, flour treatment agent (E300). May contain traces of milk. Extra salted.
Allergen
Contains: Cereals containing gluten and its derivatives, Wheat and its derivatives, Rye and its derivatives, Barley and barley products
May contain: Milk and its derivatives
Preparation Instructions
Thaw at room temperature for 2 h or overnight in the fridge.
Consumer Storage Instructions
Frozen. Storage at -18°C or colder. Do not refreeze after defrosting
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