Vaasan Street Food Pinsa Classic is a new and versatile base for pizzas. The specialty of pinsa lies in its fluffy crust. The pinsa base is easy to use and can be topped before or after baking.
Ingredient Statement
WHEAT flour, water, rice flour 2%, SOY flour 2%, rice semolina, dried WHEAT sourdough starter, extra virgin olive oil 1%, salt, dried yeast. May contain trace of mustard, lupine Wheat flour origin EU/non EU.
Allergen
Contains: Cereals containing gluten and its derivatives, Wheat and its derivatives, Soybeans and its derivatives
May contain: Mustard or its derivatives, Lupine and their derivatives in the product,
Preparation Instructions
Defrost approx. 20 min, top Pinsa with desired filling, and bake at 250° for 5-8 min.