Ingredient Statement
Lactose-free SOUR MILK, WHEAT flour, EGG, rapeseed oil, sugar, raising agent (baking powder/E450i, E500ii), lactose-free BUTTER (CREAM, salt) vanilla sugar, salt
Allergen
Contains: Cereals containing gluten and its derivatives, Milk and its derivatives, Eggs and their derivatives in the product, Wheat and its derivatives
May contain: Rye and its derivatives, Barley and barley products, Oat and oat products
Preparation Instructions
Cooking: Heating in the oven directly from the freezer.
Cooking: Heating in the oven directly from the freezer.
Consumer Storage Instructions
Store below -18°C. Do not freeze after thawing. The product will keep at -18°C until the "best before" date.
Products
