Myllyn Paras Suklaakakku is a moist chocolate cake topped with an appealing icing. It contains three cakes, and each cake is pre-cut into 24 portions.
Ingredient Statement
sugar, vegetable oils (rapeseed, coconut), water, WHEAT flour, icing sugar, processed CHEESE (MILK), EGG powder, beetroot, cocoa powder, acidity regulator (E330), WHEAT starch, dextrose, maltodextrin, EGG white powder, sugar syrup, cocoa mass, cocoa butter, raising agents (E450, E500), flour treatment agent (E300), potato starch, emulsifiers [E322 (sunflower lecithin), E471], emulsifying salts (E339, E452), preservatives (E200, E202), salt, natural vanilla flavouring, flavourings, colour (E160a). May contain traces of almond. The product contains 4% chocolate.
Allergen
Contains: Cereals containing gluten and its derivatives, Wheat and its derivatives, Eggs and their derivatives in the product, Milk and its derivatives
May contain: Tree nuts and its derivatives, Almond and almond products
Preparation Instructions
Thaw at room temperature for 2 h or overnight in the fridge.
Consumer Storage Instructions
Frozen. Storage at -18°C or colder. Do not refreeze after defrosting. Thawed products to be stored at cool temperature and recommended to be consumed within 5 days.
Products
In English
