SBS Croissant is a delicious croissant with high quality. It is baked in Lantmännen Unibake's bakery in Belgium.
Ingredient Statement
Dough: WHEAT flour (WHEAT: EU), water, palm oil, yeast, sugar, BUTTER (MILK), coconut oil, WHEAT gluten, salt, rapeseed oil, emulsifier (E471), acidity regulator (E330), natural flavoring, flour treatment agent (E300), amylase, xylanase, EGG. Decoration: EGG. May contain traces of: hazelnuts, almonds.
Allergen
Contains: Eggs and their derivatives in the product, Milk and its derivatives, Wheat and its derivatives, Cereals containing gluten and its derivatives
May contain: Almond and almond products, Hazelnut and hazelnut products, Tree nuts and its derivatives
Preparation Instructions
Thaw 15 min. Bake at 170-190°C for 21 min.