Responsibly fished MSC-certified pre-fried breaded flounder fillet. Easy to prepare by heating the product all over.
Ingredient Statement
FLOUNDER fillet 50% (Limanda aspera), WHEATflour, rapeseed oil, water, salt, yeast, antioxidants (E 332, E 331).
Allergen
Contains: Cereals containing gluten and its derivatives, Fish and their derivatives in the product,, Wheat and its derivatives
Preparation Instructions
Product need to be heated before using. Deep-fry: Fry in oil or fat at 180°C for approx. 3,5 minutes until golden brown.
Pan-fry: Fry in oil or fat over a moderately high heat for approx. 5-7 minutes. Turn the product regularly.
Consumer Storage Instructions
At min. -18 ºC. Do not refreeze after defrosting.
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