Delicious and traditional macarons assortment. Assortment: caramel, pistachio, vanilla, raspberry, chocolate and lemon.
Ingredient Statement
sugar, ALMOND powder 18,6% icing sugar, EGG white 13,2%, ALMOND paste 6,8 % (ALMONDS, sugar, water, inverted glucose syrup), CREAM (MILKcream, stabiliser: carrageenans), water, cream of salted butter caramel 3,1% (sugar, CREAM (MILK cream, stabiliser: carrageenans), salted BUTTER with Guérande salt (MILK)), BUTTER (MILK), dark chocolate coating [58% cocoa] 2,8 % (cocoa paste, sugar, cocoa butter, emulsifier: SOYA lecithin), raspberry 2,6% semi-candied lemon zest preparation 1,6 % (sugar, lemon zest, lemon pulp, lemon juice), acidity regulator: citric acid, antioxidant: ascorbic acid), concentrates (red beet, carrot, apple, hibiscus), PISTACHIO paste 0,5%, inverted sugar, MILKchocolate coating 0,3% (sugar, whole MILK powder, cocoa butter, cocoa paste, emulsifier: SOYA lecithin, natural vanilla flavour), cocoa powder 0,3%, lemon juice 0,1%, lemon juice from concentrate 0,1%, colours: betacarotene - plain caramel, gelling agent: pectins - agar, potato starch, exhausted vanilla seeds 0,08 %, Bourbon vanilla extract 0,05%, thickener: xanthan gum, spirulina extract, lemon essential oil 0,03 %, natural flavour.
Allergen
Contains: Almond and almond products, Eggs and their derivatives in the product, Milk and its derivatives, Soybeans and its derivatives, Tree nuts and its derivatives, Pistachio and pistachio products
May contain: Hazelnut and hazelnut products, Wheat and its derivatives, Cereals containing gluten and its derivatives, Crustaceans and their derivatives, Fish and their derivatives in the product,, Peanuts and its derivatives, Celery or its derivatives, Mustard or its derivatives, Sesame seeds or its derivatives, Sulfur Dioxide and Sulfits, Lupine and their derivatives in the product,, Molluscs and its derivatives
Preparation Instructions
Leave to defrost for 2 hours between 0 and +4°C with plastic film. 20 days maximum between 0 and +4°C after defrosting.
Products
In English
