The mini chocolate muffin is a gluten-free and lactose-free delicacy that is perfect for serving at meetings, for breakfast, or as a small sweet dessert.
Ingredient Statement
dark chocolate (26 %) (cocoa mass, sugar, emulsifier: E322, natural vanilla flavour), whole EGG, sugar, margarine (vegetable oils and fats (palm, colza, coco), water, emulsifier: E471, acidifier: E330). May contain traces of milk, soya, hazelnut, almond and pisctachio.
Allergen
Contains: Eggs and their derivatives in the product
May contain: Tree nuts and its derivatives, Cereals containing gluten and its derivatives, Soybeans and its derivatives, Almond and almond products, Hazelnut and hazelnut products, Pistachio and pistachio products, Wheat and its derivatives
Preparation Instructions
Preparation: Defrost in fridge. Do not refreeze.
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