Ingredient Statement
Gluten free OAT cooking (water, rapeseed oil, OAT, modified starch (corn, tapioca), bambu fiber, salt), water, gluten-free OAT FLOUR, gluten-fee bean flour, gluten-free chickpea flour, rapeseed oil, sugar, baking powder (E500iii, E450i), vanilla sugar, salt.
Allergen
Contains: Oat and oat products
Preparation Instructions
Cooking: Heating in the oven directly from the freezer.
Cooking: Heating in the oven directly from the freezer.
Consumer Storage Instructions
Store below -18°C. Do not freeze after thawing. The product will keep at -18°C until the "best before" date.
Products
