The potato waffle is a delicious, new and unique side dish for à la carte meals with meat, fish or vegetables. Thanks to its versatility, it also works well in a burger or sandwich, for brunch, or on a buffet table. The potato waffle has a crispy exterior and a rich, mashed-potato-like interior.
Ingredient Statement
Potato 41,0% (potato, salt), semi-skimmed milk, whole egg, emmental 4,7% (milk), prefried onion (onion,sunflower oil), vegetable oil (sunflower, rapeseed), wheat flour (gluten), potato flake, chives, salt, pepper.
Allergen
Contains: Eggs and their derivatives in the product, Milk and its derivatives, Cereals containing gluten and its derivatives, Wheat and its derivatives
May contain: Crustaceans and their derivatives, Fish and their derivatives in the product,, Peanuts and its derivatives, Soybeans and its derivatives, Tree nuts and its derivatives, Celery or its derivatives, Mustard or its derivatives, Sesame seeds or its derivatives, Sulfur Dioxide and Sulfits, Lupine and their derivatives in the product,, Molluscs and its derivatives, Almond and almond products
Preparation Instructions
From frozen, in the traditional pre-heated oven : reheat 20 minutes at 180°C (350°F), or 2 minutes and 15 sec. (30% ventilation / 80% micro-waves) in Merry Chef.
Products
In English
