Ingredient Statement
SALMON (Salmo salar, FAO 27, Norway, farmed) 66%, breadcrumbs (WHEAT), WHEAT flour, water, rapeseed oil, salt, yeast, starch, pea protein, WHEAT gluten, modified starch, grape sugar, garlic powder, onion powder, WHEAT starch, trassi powder (SHRIMP, roasted sugar, FISH, sea salt), white pepper, hydrolyzed vegetable protein, aroma, emulsifier (methylcellulose E461), dill, thickener E464, vegetable fiber
Allergen
Contains: Fish and their derivatives in the product,, Crustaceans and their derivatives, Wheat and its derivatives, Cereals containing gluten and its derivatives
Preparation Instructions
Bake in an oven for 15-20 minutes. Make sure that product is cooked throughly before consumption.
Consumer Storage Instructions
FROZEN. Store as frozen -18°C or colder. Never refreeze a thawed product
Products
