Hyvä Apaja's delicious Archipelago bream bun contains a generous 59% responsible Baltic sea bream, domestic gluten-free oats and cream. In addition, as raw material we use fresh parsnip and carrot, which results in more delicious taste and lightness. Serve for lunch or put together a trendy bowl of fish balls. The addictively good Archipelago bream balls are produced on Åland and have been awarded the Heart Label. The product is rich in protein, lactose-free and gluten-free.
Ingredient Statement
COMMON BREAM 59 % (Abramis bram, fishing area FAO 27.3.d Baltic Sea, fishing method fyke nets), lactose-free CREAM, EGG, carrot, vegetable oil (canola and rapeseed oil), potato flakes (potato, antioxidant (E223)), gluten-free OATMEAL, parsnip, onion, salt, sugar, tomato powder, spices (black pepper).May contain fisfbones. May contain traces of soy.
Allergen
Contains: Fish and their derivatives in the product,, Milk and its derivatives, Oat and oat products
May contain: Soybeans and its derivatives
Consumer Storage Instructions
FROZEN. Store as frozen -18°C or colder. Never refreeze a thawed product.
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