Ingredient Statement
SALMON 60,3% (Salmo Salar, Norway), SAITHE 10,1% (Pollachius virens, FAO 27 North-East Atlantic), onion, tomato, lactose free CREAM (Finland), potato flakes, potato flour, EGG WHITE POWDER, spices (chives, chili, black pepper), salt, rapeseed oil. May contain fishbones.
Allergen
Contains: Fish and their derivatives in the product,, Eggs and their derivatives in the product, Milk and its derivatives
May contain: Soybeans and its derivatives, Oat and oat products, Cereals containing gluten and its derivatives
Preparation Instructions
Bake in a oven at 200 degrees for ap. 35 min or in a convection oven at 180 degrees for ap. 25 min. temperatures and preparation times are oven-specific
Consumer Storage Instructions
Frozen. Store in -18°C or below. Do not re-freeze after thawing.