Texmex soyburger patty (84g) is a ready-to-eat, 100% vegetarian patty made from healthy soy (77% dry matter). Mexican-style seasoned steak for lunch and especially with a hamburger. The vegan and gluten-free soy steak is rich in fiber.
Ingredient Statement
Textured SOYPROTEIN, water, SOY flour ( SOY contains 77% dry matter , Serbia), dietary fibers (psyllium and pea fiber) rapeseed oil, tomato, onion, paprika, salt, white pepper, carrot, chives, parsley, black pepper, cumin, oregano, potato flour, chili, cayenne pepper, yeast extract.
Allergen
Contains: Soybeans and its derivatives
Preparation Instructions
Heat the steak in a pan/frying tray in oil for approx. 5 min. or in a combination oven at medium heat for approx. 15 min. The product is ready when the internal temperature is 75 °C.
Consumer Storage Instructions
Frozen product, stored at -18°C or below. Thawed product must not be refrozen.
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