Suuretta gluten-free vanilla pudding turns out perfectly every time! Just add milk, whisk and let it set -- you'll get a smooth, rich pudding. Works beautifully as individual desserts, on dessert buffets and in layered desserts. Shelf-stable for dry storage a cost-effective, fast solution for professional kitchens. The pack contains two 1 kg bags one bag yields approx. 6.5 litres of prepared chocolate pudding base or approx. 65 chocolate pudding portions.
Ingredient Statement
Sugar, modified corn starch, stabiliser (tetrasodium diphosphate), thickener (carrageenan), acidulant (calcium acetate), flavouring, colouring (curcumin). May contain traces of milk and lactose.
Allergen
May contain: Milk and its derivatives, Lactose
Preparation Instructions
Instructions: 1. Pour the contents of the bag into 5,5 liters of cold whole milk. 2. Beat with an electric mixer for 2 minutes at low speed, trying not to foam. 3. Pour into molds and refrigerate at least 1 hour before serving. Once prepared, keep in the fridge and consume within 24 hours.
Consumer Storage Instructions
Keep in a cool and dry place.