Crumble shortcrust pastry base, topped with a vegan cream (cheese mass alternative) (24%) with blueberries (3%) and a vegan cream (cheese mass alternative) (31%), topped with cultivated blueberries (7%) and glazed with cake glaze deep-frozen, vegan, based on pea and soya proteins, pre-cut into 14 portions.
Ingredient Statement
Vegan pea protein-based preparation (water, vegetable oils (coconut oil, rapeseed oil), pea protein (1%), inulin, sugar, stabiliser (E440), salt, natural flavourings, acid (E270), thickener (E412)) (21%), water, sugar, WHEAT flour, cultivated blueberries (7%), vegetable fats (palm fat, coconut fat, in variable proportions), blueberries (3%), modified starches, fractionated palm kernel fat, rapeseed oil, glucose-fructose syrup, glucose syrup, potato starch, WHEAT starch, SOY protein, HAZELNUTS, OAT flakes, natural flavourings, emulsifiers (E471, E322 (SOY)), gelling agents (E440, E401), raising agents (E450, E500), ALMOND paste, stabilisers (E516, E410), salt, colouring food (carrot concentrate, pumpkin concentrate), acids (E330, E270), acidity regulators (E331, E332, E509, E300), dextrose. May contain other NUTS, PEANUTS, MILK and EGGS!
Allergen
Contains: Cereals containing gluten and its derivatives, Wheat and its derivatives, Soybeans and its derivatives, Tree nuts and its derivatives, Hazelnut and hazelnut products, Almond and almond products, Oat and oat products
May contain: Peanuts and its derivatives, Milk and its derivatives, Eggs and their derivatives in the product, Lactose
Preparation Instructions
Remove the frozen product from packaging. Defrost the whole product in the fridge (6-7°C) for approximately 10 hours. Please store the defrosted product in the fridge (6°C-7°C) and consume it within 48 hours! Do not refreeze once defrosted!
Consumer Storage Instructions
Frozen. Store at -18°C or below. Thawed product must not be refrozen. Store thawed products in a cool place.