Ingredient Statement
Water, dark couverture chocolate (27.0%) (cocoa mass, sugar, cocoa butter, low-fat cocoa powder, natural vanilla flavor, emulsifier (E322 sunflower lecithin), emulsifier (E322 SOY lecithin)), sugar, palm kernel oil, hydrogenated coconut oil, palm oil, dried glucose syrup, modified starch, hydrolyzed pea protein (SULPHITE), emulsifier (E435, E472b, E322 sunflower lecithin), stabilizer (E418, E339, E415), salt, color (E160a), natural flavor.
Allergen
Contains: Soybeans and its derivatives, Sulfur Dioxide and Sulfits
May contain: Eggs and their derivatives in the product, Milk and its derivatives, Tree nuts and its derivatives, Cereals containing gluten and its derivatives, Wheat and its derivatives
Preparation Instructions
Preparing: To thaw at max7 °C for at least 24 hours. When defrosted keep at max + 4 °C and consume within 5 days.
Products
