Ingredient Statement
Modified starch, sunflower oil, glucose syrup, maltodextrin, salt, fructose, thickeners (guar gum, xanthan gum), flavouring, toasted onion, parsley root, bay leaves, turmeric. May contain MILK. The salt content of the finished sauce is 0,5%.
Allergen
May contain: Milk and its derivatives
Preparation Instructions
Preparation instructions: Gradually add Knorr Light Sauce Base to cold or hot liquid, stirring constantly, until the starch is completely dissolved. Hot preparation: Bring the sauce to a boil. / Cold preparation: The starch will thicken in about 10 minutes. Cold preparation of large quantities: Measure 30% of the liquid into the pot. Mix at maximum speed in one direction and gradually add the starch, stirring constantly. When the starch has dissolved, add the rest of the liquid. Store the finished product in a covered container in the refrigerator or cook immediately. Dosage: Powder sauce 80 g Powder soup 65 g Water 1 L.
Consumer Storage Instructions
Storage: Store in a dry place at room temperature.